From comforting bowls of noodles and fragrant fried rice to delicate dim sum, flavourful soups, and bold Thai and Burmese creations, Wok Up Call brings the diverse flavours of Asia together under one roof.
Our journey began in 2020 with Café Connections, built around a simple belief — good food brings people together.
At a time when trust, care and quality mattered more than ever, we placed thoughtful preparation, hygiene and food safety at the heart of our kitchen.
As your trust grew, so did our ambition. Wok Up Call grew from that same love of hospitality, bringing together the vibrant flavours of Thai, Burmese, Chinese and Asian street food.
With the culinary guidance of Chef Ritesh Negi, whose experience spans more than two decades, we created a menu filled with comforting favourites, bold flavours and the joy of a well-made meal.
Thank you for being part of our story.
From wok-tossed favourites to aromatic Thai and Burmese creations, discover a menu inspired by the diverse flavours of Asia.
Comforting classics, wok-tossed noodles, fried rice, dim sum and flavourful soups.
A vibrant balance of aromatic herbs, spices and bold Thai flavours.
Distinctive flavours and comforting preparations inspired by Burmese cuisine.
Familiar favourites with the energy, character and flavours of Asian street food.
Seared heat. Crisp aromatics. The fleeting fragrance of wok hei.
Bold flavours come alive over high heat, bringing the character of the wok straight from our kitchen to your table.
Explore Our Flavours →Thoughtful preparation with quality and hygiene at the heart of our kitchen.
Fresh aromatics, high-heat cooking and the unmistakable character of the wok.
Guided by culinary expertise built over more than two decades.
Because great food is even better when shared with people who matter.